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 Home > Press Room > 2007 > Press Release 
Press Release 
				America’s Second Harvest, LULAC 
				and Tyson Foods Team Up to Fight Hunger. 
								
								Tyson Foods announces donation of one million 
								pounds of protein over the next three years and 
								an initial donation of 35,000 pounds to the 
								Chicago Food Depository.
								 
								July 10, 2007 
								Contact:  
								Gary Mickelson, Tyson Foods, Inc., 479-290-6111
								 
								Cydnee Cochran, Mitchell Communications Group, 
								479-254-8618 
 or 479-366-8618 cydnee@mitchcommgroup.com  
								  
								CHICAGO, July 10, 2007 – Three 
								leaders in very different fields are uniting to 
								address the issue of hunger among Latino 
								communities in the U.S. Today, the League of 
								United Latin American Citizens (LULAC), 
								America’s Second Harvest – The Nation’s Food 
								Bank Network (A2H), and Tyson Foods, Inc. (NYSE: 
								TSN) announced that the three organizations have 
								formed a coalition that will produce an in-depth 
								study of the extent and root causes of hunger 
								among Latinos. The announcement was made at 
								Chicago’s Navy Pier in conjunction with LULAC’s 
								annual convention, which is currently underway 
								in Chicago. Tyson Foods also pledged to donate 
								one million pounds of food over a period of 
								three years to America’s Second Harvest 
								foodbanks serving Latino and Hispanic 
								populations. To announce the collaboration and 
								to kick-off the pledge, representatives from 
								Tyson Foods made an initial donation of a 
								truckload of more than 35,000 pounds of protein 
								products to the Chicago Food Depository, whose 
								member agencies serve Latino communities in the 
								Chicago area. 
								“These three organizations are 
								uniquely qualified to address the issue of 
								hunger in Latino communities,” said Vicki 
								Escarra, president and CEO of America’s Second 
								Harvest. “We have worked with Tyson Foods for 
								years to help alleviate hunger across the 
								country, and by working with LULAC, we can 
								specifically target hunger among the Latino 
								population.” According to the 2007 Hunger 
								Almanac, the nation’s most comprehensive guide 
								to understanding the facts about domestic hunger 
								and poverty, approximately 17 percent of 
								individuals who are served by foodbanks in 
								America’s Second Harvest’s network are Latino or 
								Hispanic. 
								“Food security is a human 
								right and LULAC believes everyone should have 
								access to nutritional and culturally relevant 
								food” said Rosa Rosales, National LULAC 
								President. “We are excited about partnering with 
								American’s Second Harvest and Tyson Foods to 
								meet the moral obligation that we have as 
								leaders to participate in meaningful efforts to 
								ensure no one goes to bed hungry.” 
								The ongoing partnership will 
								draw on the strengths of all of the partners to 
								explore the issue of hunger in Latino 
								populations, and to initiate solutions where 
								possible. Some potential questions that could be 
								addressed in ongoing research include: How does 
								the percentage of the Latino population 
								utilizing foodbank-served resources compare with 
								other populations? If Latinos in need are not 
								accessing social services provided by hunger 
								relief agencies, why not? What is the role of 
								faith-based organizations in serving this 
								population? Are there cultural differences 
								between Latinos of different countries of origin 
								relevant to this issue? How do social support 
								systems in other countries differ from those in 
								the U.S.? 
								Protein is one of the most 
								efficient and long lasting sources of energy. 
								The protein products donated by Tyson Foods are 
								among the most concentrated sources of 
								protein—an essential nutrient of life. The 
								average person—man, woman or child—needs to eat 
								about 0.4 grams of protein for every pound of 
								body weight, every day. This is approximately 
								equivalent to five ounces of chicken, beef or 
								pork.  
								About Hunger Relief Nationwide 
								Tyson has made significant impact on the fight 
								against hunger nationwide through a partnership 
								with Share Our Strength®, and America’s Second 
								Harvest-The Nation’s Food Bank Network. Share 
								Our Strength® is a nonprofit agency that 
								inspires and organizes individuals and 
								businesses to share their strengths in 
								innovative ways to help end childhood hunger in 
								the United States. America’s Second Harvest is 
								the largest charitable domestic hunger-relief 
								organization in the country with more than 200 
								food banks in its network. 
								Since Tyson’s partnership with 
								hunger relief organizations began in 2000, the 
								company has provided more than 42 million pounds 
								of chicken, beef and pork – supplying more than 
								168 million meals with essential protein – to 
								benefit more than 400 hunger relief 
								organizations across the U.S. Tyson has made a 
								significant impact, leading the fight against 
								hunger through its ongoing partnerships with 
								America’s Second Harvest, Share Our Strength, 
								Lift Up America and others. 
								According to the Census 
								Bureau’s Current Population Survey released in 
								August 2005 which studied conditions in 2004, 
								the poverty rate in America rose by 4 percent to 
								35.9 million people, one-third of which are 
								children.  
								For more information on how to 
								get involved in the fight against hunger, go to 
								www.tyson.com, http://www.secondharvest.org/ or 
								www.strength.org  
								America's Second Harvest® — 
								The Nation's Food Bank Network is the largest 
								charitable domestic hunger-relief organization 
								in the country with a Network of more than 200 
								Member food banks and food - rescue programs 
								serving all 50 states, the District of Columbia 
								and Puerto Rico. The America's Second Harvest 
								Network secures and distributes more than 2 
								billion pounds of donated food and grocery 
								products annually; and supports approximately 
								50,000 local charitable agencies operating more 
								than 94,000 programs including food pantries, 
								soup kitchens, emergency shelters, after-school 
								programs, and Kids Cafes. Last year, the 
								America's Second Harvest Network provided food 
								assistance to more than 23 million low-income 
								hungry people in the United States, including 
								more than 9 million children and nearly 3 
								million seniors. For more on America's Second 
								Harvest, please visit www.secondharvest.org  
								League of United Latino 
								American Citizens (LULAC) has approximately 
								115,000 members throughout the United States and 
								Puerto Rico. It is the largest and oldest 
								Hispanic organization in the United States. 
								LULAC advances the economic condition, 
								educational attainment, political influence, 
								health and civil rights of Hispanic Americans 
								through community-based programs operating at 
								more than 700 LULAC councils nationwide. The 
								organization involves and serves all Hispanic 
								nationality groups. For more information, go to 
								www.lulac.org  
								Tyson Foods, Inc., 
								www.tyson.com, [NYSE: TSN], founded in 1935 with 
								headquarters in Springdale, Arkansas, is the 
								world’s largest processor and marketer of 
								chicken, beef, and pork, the second-largest food 
								company in the Fortune 500 and a member of the 
								S&P 500. The company produces a wide variety of 
								protein-based and prepared food products and is 
								the recognized market leader in the retail and 
								foodservice markets it serves throughout the 
								United States and more than 80 countries. The 
								company has approximately 110,000 Team Members 
								employed at more than 300 facilities and offices 
								in the United States and around the world. 
								Through its Core Values, Code of Conduct and 
								Team Member Bill of Rights, Tyson strives to 
								operate with integrity and trust and is 
								committed to creating value for its 
								shareholders, customers and Team Members. The 
								company also strives to be faith-friendly, 
								provide a safe work environment and serve as 
								stewards of the animals, land and environment 
								entrusted to it. 
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